Salumi Artisan Cured Meats uses old world traditions to create some of the most delicately textured and delicious tasting cured pork available in the United States.
• The Heritage pancetta and mole salami is made in very limited quantities and have the fantastic flavors that only a master curer like Armandino Batali can create. The Seattle storefront and curing room is run with the help of his wife Marilyn, daughter Gina and son-in law Brian D’Amato.
• The mole is spiced with a touch of chocolate, cinnamon, ancho and chipotle peppers.
• The pancetta is made from Heritage pork bellies with the ideal fat to pork ratio for a truly authentic pancetta, rolled and rubbed with black pepper to spice.
Each order will ship on Monday, June 23rd. Order now as this small batch is sure to sell out quickly!
Other products in the category Pork Cuts:
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| Note: All Prices Include Shipping |
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