Authentic, hand-crafted, low-alcohol Kombucha tastes fresh, tart, sweet and vibrantly alive (not pasteurized). Not vinegary. Not watered down. Naturally fermented, real Kombucha packs a gentle kick at 1.5% alcohol. You’re about to be detoxified, hydrated and reinvigorated from the inside out. Pairs beautifully with a variety of foods and with life itself. Don’t be alarmed if you begin to feel like bending steel with your bare hands, or leaping over life’s obstacles in a single bound. The only question now is what to do with your new-found power?