Sweet & Sour Sauce
1/2 cup Mustang Grape Jelly
2 Tablespoons soy sauce
1 Tablespoon Worcestershire sauce
1/2 cup wine vinegar
In a saucepan, combine all ingredients and simmer five minutes, stirring constantly. Serve hot with roast beef, lamb, or pork chops.
Makes about 1-1/4 cups.
You can also use this sauce to dress hot, cooked cauliflower, beets, or carrots.
Other products in the category Recipes / Miscellaneous:
RELATED PRODUCTS
Rustlin' Rob's Texas Gourmet Foods Products
|
|||||||||
|
|||||||||