Rich yellow hue with aromas of apricot, grapefruit, lemon, banana,
cinnamon, and crème. Citrus notes of grapefruit and lemon paired
with crème brulee and butterscotch, comprise of the flavor profile.
This bright acidity is tamed nicely with the creamy, rich texture.
While these traits can be too much by themselves, they interweave
nicely into a focused, vibrant, and youthful wine. Drink now
through 2017.
- Bill Brosseau, Winemaker
208 cases produced
94 pts Wine Enthusiast
Diana’s is Testarossa’s
best barrel blend from its various vineyards from around the coast,
hence the California appellation. It’s certainly ultrarich, almost
decadent, with the apricot, pear and honey sweetness of a
late-harvest dessert wine. Yet its thoroughly dry, and finishes
with clean, minerally acidity. Deserves its reserve-level price
- Steve Heimoff
NOTE: We can only ship wine to the following states: AK,
CA, CO, DC, GA, HI, IL, FL, KY, MD, MI, MN, MO, NC, ND, NH, NM, NV,
NY, OH, OR, TX, VA, WA, WI, WY
